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Peer Review reports

From: Antioxidant capacities and in vitro anti-microbial activities of rice (Oryza sativa var Bajong) from Borneo

Original Submission
25 Nov 2024 Submitted Original manuscript
10 Dec 2024 Author responded Author comments - Isabel Lim Fong
11 Dec 2024 Author responded Author comments - Isabel Lim Fong
Resubmission - Version 2
10 Dec 2024 Submitted Manuscript version 2
20 Dec 2024 Reviewed Reviewer Report
22 Dec 2024 Reviewed Reviewer Report
29 Dec 2024 Author responded Author comments - Isabel Lim Fong
Resubmission - Version 3
29 Dec 2024 Submitted Manuscript version 3
1 Jan 2025 Author responded Author comments - Isabel Lim Fong
Resubmission - Version 4
1 Jan 2025 Submitted Manuscript version 4
2 Jan 2025 Author responded Author comments - Isabel Lim Fong
Resubmission - Version 5
2 Jan 2025 Submitted Manuscript version 5
10 Jan 2025 Author responded Author comments - Isabel Lim Fong
Resubmission - Version 6
10 Jan 2025 Submitted Manuscript version 6
20 Jan 2025 Reviewed Reviewer Report
21 Jan 2025 Reviewed Reviewer Report
6 Feb 2025 Author responded Author comments - Isabel Lim Fong
Resubmission - Version 7
6 Feb 2025 Submitted Manuscript version 7
15 Feb 2025 Reviewed Reviewer Report
18 Feb 2025 Reviewed Reviewer Report
11 Mar 2025 Author responded Author comments - Isabel Lim Fong
Resubmission - Version 8
11 Mar 2025 Submitted Manuscript version 8
Publishing
12 Mar 2025 Editorially accepted
9 Apr 2025 Article published 10.1186/s13065-025-01453-x

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